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At you're weight you if you eat around 135g of protein you'd be in good shape (.7g per lb, I forget what the converts to in kg) but still you need to consider calories in / calories out. Get a baseline of calories you're consuming now by tracking it for a week and get your average. Then cut that by 250 to 500 calories.Week 23: 87.8 kg
No big changes. I'm still trying to figure out how much meat should I eat.